How can I obtain halal certification for exports to Islamic countries?
What is halal certification?
Halal means 'permissible' in Arabic. Halal certification proves that a product is produced in accordance with Islamic law (Sharia).
The global Muslim population is approximately 1.8 billion. The Halal market size is around $2.5 trillion (2024) and is growing at an annual rate of 6-7%. To enter the markets in Indonesia, Malaysia, and the Middle East, Halal certification is essential.
Requirements vary by country.
Halal certification is recognized by different organizations in each country. It's important to choose a certifying body that is recognized in the destination country.
Detailed Requirements for Halal Certification
To obtain halal certification, you must meet all three requirements: raw materials, production facilities, and hygiene.
Domestic Certification Agencies and Costs
There are institutions in Korea that can provide halal certification. First, make sure to check if it is recognized by the destination country.
6 Steps of the Halal Certification Process
Halal certification is carried out in 6 stages, from pre-preparation to post-management.
Common Mistakes and Support Information
Many companies make the same mistakes during the halal certification process. Knowing this in advance can save you time and costs.
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